Discover the delightful blend of Green and Yellow Split Peas by Markal, offering a fusion of sweet and robust flavors. This unique duo brings together the milder taste of yellow split peas with the rich flavor of green split peas, creating a versatile ingredient for your culinary adventures.
Rinse the split peas thoroughly. Place them in a saucepan, ensuring they are generously covered with water. Simmer for approximately one hour or until they reach a tender consistency. These split peas make a perfect companion to charcuterie, but they shine equally in a terrine, puréed dishes, soups, or paired with rice.
Storage: Always store in a cool, dry, and dark place to preserve their quality.
Green split peas* (50%), Yellow split peas* (50%).
