Yannoh® Instant Cocoa offers a smooth coffee alternative with a unique blend of fair trade cocoa, chicory, and roasted grains. This gluten-free beverage, crafted from barley, rye, and acorns, delivers a mild flavor through low-temperature roasting.
Yannoh® Instant Cocoa serves as a smooth coffee alternative, enriched with fair trade cocoa for a unique taste.
This delightful beverage combines roasted grains like barley and rye with chicory and acorns. The low-temperature roasting process ensures a gentle flavor. Additionally, Yannoh® Instant Cocoa is gluten-free, as gluten is removed during production.
A delightful beverage to savor any time of the day. Simply add a teaspoon of Yannoh® Instant to boiling water, stir, and relish the taste! It’s quick to prepare and incredibly delicious.
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